Town Crier Bakery Calling all Strawberrynista's The pleasures of summer are celebrated with “berry-wonderful” strawberry flavored and inspired treats from melt-in-your-mouth chocolate covered strawberries to strawberry shortcake and strawberry fritters that are just deep-fried to perfection. Yes, Strawberry Festival is around the corner May 1 and May 2nd from 10 am-6 pm Peddlers Village Strawberry Festival invites you to join in the fun and taste the excitement. Catch the Strawberry Express and cruise on down to TCB for some great times.
Make this your destination for coffee,desserts and so much more. 29 Peddlers Lane, Lahaska, PA 18931. Store front parking.
Cupcakes
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Showing posts with label breads. Show all posts
Showing posts with label breads. Show all posts
Tuesday, April 13, 2010
Strawberry Festival
Town Crier Bakery Calling all Strawberrynista's The pleasures of summer are celebrated with “berry-wonderful” strawberry flavored and inspired treats from melt-in-your-mouth chocolate covered strawberries to strawberry shortcake and strawberry fritters that are just deep-fried to perfection. Yes, Strawberry Festival is around the corner May 1 and May 2nd from 10 am-6 pm Peddlers Village Strawberry Festival invites you to join in the fun and taste the excitement. Catch the Strawberry Express and cruise on down to TCB for some great times.
Labels:
birthday cakes,
breads,
desserts,
fritters,
strawberry
Tuesday, April 6, 2010
Apricot Pull Apart Bread
Town Crier Bakery Everyone loves this breakfast bread or really anytime of the day ! It is wonderful when you have company and don't want to be stuck in the kitchen. This travels well for a brunch and can be used for a breakfast. This morning I took a loaf of our Apricot Pull-apart Bread one of our many flavors and made Apricot Pull-apart French Toast Bread. It was a huge hit
Labels:
apricot,
breads,
french toast,
town crier bakery
Wednesday, March 31, 2010
Saturday, March 27, 2010
Breads
A new addition to our bread family. A prosciutto and Salami with cracked pepper bread. This is a super crusty, chewy "white" bread with an airy open-holed crumb with just enough of the meat filling thru-out the inside of the bread. Great dipping bread. I take some light olive oil and some fresh cut basil with just a squeeze of a fresh lemon. Salt and Pepper and of course some fresh garlic. I am a happy woman.
Wednesday, March 10, 2010
Rolls at the Town Crier Bakery
Town Crier Bakery The perfect roll makes any sandwich great! Sandwiched between our crusty torpedo roll is my pulled pork and home made coleslaw (low in points) with just a dab of mayo.I don't buy these at the store anymore. It's just not how I "roll." give these a try and your sandwich will be just perfect !!
Labels:
breads,
breads and rolls,
sandwiches,
towncrierbakery
Sunday, March 7, 2010
Rosemary Bread
Enjoy a fresh loaf of Rosemary Garlic infused bread. The bread has a nice golden and crunchy crust, with a soft white interior. Good savoury flavor a great accompaniment with whatever you are having for dinner tonight.It also tastes wonderful when dipped into a hot bowl of chili. Enjoy!!!
Wednesday, February 24, 2010
Breads
There is a saying "Do like the Romans do" but since I am Neapolitan I say "do like the Neapolitans do". Bread ,wine and cheese what else can you ask for ? Expect good memories around the dinner table with your family. I can remember my parents having wine at the dinner table and adding fresh juicy peaches ( and yes I tried to steal some of the peaches } slicing the bread with the cheese is a simplistic meal but nonetheless as appetizing as any. The array of breads featured are our new artisan breads that wefeature daily. Authentic Italian crusty breads. Buttered top brioche . Savory Focaccia topped with seasonings and cheeses.. Make sure you add one of these favorites to you dinner table and make good memories. Buona Salute
Labels:
breads,
breads and rolls,
crusty breads,
towncrierbakery
Tuesday, February 2, 2010
What I did with my bread tonight.
My husband brought home a loaf of our mozzarella bread with tomatoes home. Well of course I was mad at him since I am on weight watchers and I have no self control when it comes to bread. Well I had saved up some extra points to cheat tonight.I took the loaf of bread and slice it up and while the oil olive was heating up Sasso Olive oil the best i used it in Itlay the aroma and smell when you are frying it up with fresh basil and garlic brings me back home to Naples. I took the slices of bread and grated some fresh locatelli cheese and sharp provolone and put it in the frying pan and let it sauté until it was a golden brown.When it was done a few more drizzles of oil olive and it was so good worth every point of it. Enjoy e Mangia bene
Friday, January 8, 2010
Italian heritage and breads

Yesterday I decided to invade my husbands territory in the back of the bakery which means I entered the "no Roseann allowed bake zone". The back of the bakery where Kerry bakes is usually left up to the real bakers. Well I decided to let my self wander to the back and bring back some of the great memories of living in Naples, Italy flow into the breads Kerry was making today. When I lived in Naples, we would buy our breads at the local bread store just around the corner were every morning they would come out fresh from the brick ovens. The smells were savory and sweet. The fun part of it as a child was when my dad would bring the fresh bread home and we would lower the basket down from the apartment and pull it back up quickly ( few times I would get tempted to be naughty and swing it around)so we could pull apart the bread and slab butter on it yes butter. One of my favorite breads was a crusty bread that was filled with fresh tomatoes basil and roasted peppers with garlic and olive oil baked inside of the bread. Well let me tell you one way trip to a foodies divine adventure that makes you want to keep going back. I made the bread today and just added my spin on to it and added fresh mozzarella and enclosed. I truly was proud of myself and felt like I was back in Naples for even just a few minutes.
Wednesday, October 21, 2009
Coupons and wonderful savings on our website from the Towncrierbakery
Please visit our website TOWNCRIERBAKERY.COM for some of our fantastic savings every day of the week. We have muffins(pumpkin,blueberry,strawberry) and special fresh breads. Crusty sourdough, Italian, Pepperoni and Cheese Bread. Start thinking of your holiday Pies. Try one of our delicious scones. Check us out and SAVE SAVE SAVE. We can stimulate your appetite.
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