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Showing posts with label breads and rolls. Show all posts
Showing posts with label breads and rolls. Show all posts

Wednesday, March 10, 2010

Rolls at the Town Crier Bakery


Town Crier Bakery The perfect roll makes any sandwich great! Sandwiched between our crusty torpedo roll is my pulled pork and home made coleslaw (low in points) with just a dab of mayo.I don't buy these at the store anymore. It's just not how I "roll." give these a try and your sandwich will be just perfect !!

Wednesday, February 24, 2010

Breads


There is a saying "Do like the Romans do" but since I am Neapolitan I say "do like the Neapolitans do". Bread ,wine and cheese what else can you ask for ? Expect good memories around the dinner table with your family. I can remember my parents having wine at the dinner table and adding fresh juicy peaches ( and yes I tried to steal some of the peaches } slicing the bread with the cheese is a simplistic meal but nonetheless as appetizing as any. The array of breads featured are our new artisan breads that wefeature daily. Authentic Italian crusty breads. Buttered top brioche . Savory Focaccia topped with seasonings and cheeses.. Make sure you add one of these favorites to you dinner table and make good memories. Buona Salute

Friday, January 8, 2010

Italian heritage and breads


Yesterday I decided to invade my husbands territory in the back of the bakery which means I entered the "no Roseann allowed bake zone". The back of the bakery where Kerry bakes is usually left up to the real bakers. Well I decided to let my self wander to the back and bring back some of the great memories of living in Naples, Italy flow into the breads Kerry was making today. When I lived in Naples, we would buy our breads at the local bread store just around the corner were every morning they would come out fresh from the brick ovens. The smells were savory and sweet. The fun part of it as a child was when my dad would bring the fresh bread home and we would lower the basket down from the apartment and pull it back up quickly ( few times I would get tempted to be naughty and swing it around)so we could pull apart the bread and slab butter on it yes butter. One of my favorite breads was a crusty bread that was filled with fresh tomatoes basil and roasted peppers with garlic and olive oil baked inside of the bread. Well let me tell you one way trip to a foodies divine adventure that makes you want to keep going back. I made the bread today and just added my spin on to it and added fresh mozzarella and enclosed. I truly was proud of myself and felt like I was back in Naples for even just a few minutes.

Wednesday, November 4, 2009

Wednesday's Special at the Town Crier Bakery


Bread Day
Buy any bread, and get the second of equal or lesser value free. Come try our Harvest wheat bread,sesame toasting bread and much more.